The Kosher Cook Knives - Pointed Tip, Straight Edge (Black/Green/Red)

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The Kosher Cook knives are great for smaller kitchen tasks, including peeling, dicing, mincing, coring, and more. Great for cutting steak and vegetables.

  • 4" blade
  • Razor sharp pointed tip
  • Straight edge
  • Color-coded
  • Comfortable grip

 Each color sold separately.